## Paneer Jalfrezi Recipe (North Indian Recipes Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Paneer Jalfrezi Recipe** with this easy-to-follow recipe. A traditional **North Indian Recipes Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 40 minutes
**Total time:** 60 minutes
**Cuisine:** North Indian Recipes
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Paneer Jalfrezi Recipe:
* 250 grams Paneer (Homemade Cottage Cheese)
* 1 Onion – diced
* 1 Red Bell pepper (Capsicum) – diced
* 1 Green Bell Pepper (Capsicum) – diced
* 2 Carrots (Gajjar) – diced thin
* 1 inch Ginger – grated
* 2 cloves Garlic – grated
* 1 Tomato – diced
* 1 cup Homemade tomato puree
* 1 teaspoon Honey
* 1/2 teaspoon Turmeric powder (Haldi)
* 1 teaspoon Garam masala powder
* 1 teaspoon Coriander Powder (Dhania)
* 1 Stalk Coriander (Dhania) Leaves – finely chopped
* 1 tablespoon Butter – softened
### Step-by-Step Instructions to Make Paneer Jalfrezi Recipe:
1. first make your Paneer, Tomato Puree and the remaining vegetables cut and ready.
2. Heat oil in a cooking vessel.
3. Once hot, add cumin seeds and allow them to splutter.
4. Add sliced onions and saute for 5 minutes.
5. Heat oil in a heavy bottomed cooking pan or a Kadai, heat a teaspoon of oil.
6. Add the onions, ginger, garlic, bell peppers and carrots and stir fry on medium heat until they are lightly softened.
7. Next add the tomatoes, the tomato puree, turmeric powder, garam masala powder, coriander powder, salt, red chili powder.
8. Stir-fry the paneer jalfrezi for 4 to 5 minutes, until you notice a thick gravy has formed and all the spices have been absorbed well into the vegetables.
9. Finally add the honey, the paneer and stir it in the masala.
10. Check the salt and spice levels of the Paneer Jalfrezi and adjust to suit your taste.
11. Give the Jalfrezi a simmer for 3 to 4 minutes and turn off the heat.
12. Transfer to a serving bowl and serve the Paneer Jalfrezi along with Raita for a weeknight dinner.
### Tips for the Best Paneer Jalfrezi Recipe:
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
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