## Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa) (North Indian Recipes Style)
Discover how to make a delicious and authentic **Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa)** with this easy-to-follow recipe. A traditional **North Indian Recipes Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes
**Cuisine:** North Indian Recipes
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa):
* 2 Sweet Potato – grated
* 1 tablespoon Sugar
* 1 tablespoon Ghee
* 1/2 cup Mixed nuts – chopped
* 1 teaspoon Cardamom Powder (Elaichi)
### Step-by-Step Instructions to Make Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa):
1. in a plate, peel and grate the sweet potatoes.
2. Place a Kadai on medium heat.
3. Add ghee to it.
4. Once the ghee is warm, add grated sweet potato and saute till the sweet potato softens.
5. Add sugar, cardamom powder and nuts, mix well, keep stirring and cook the Halwa for 2-3 minutes.
6. Keep a few chopped nuts for garnishing.
7. Turn off the heat, transfer into a serving bowl, garnish with nuts.
8. Serve Shakarkandi Ka Halwa Recipe hot for breakfast or pack it for kids snack box, or alternatively serve it as healthy dessert.
### Tips for the Best Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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