## Cabbage Pea Fry Recipe – Tamil Nadu Style Coffee and Beef Stir Fry
Discover how to make a delicious and authentic **Cabbage Pea Fry Recipe – Tamil Nadu Style Coffee and Beef Stir Fry** with this easy-to-follow recipe. A traditional **Tamil Nadu Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 25 minutes
**Total time:** 35 minutes
**Cuisine:** Tamil Nadu
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Cabbage Pea Fry Recipe – Tamil Nadu Style Coffee and Beef Stir Fry:
* 1 cup Cabbage (Patta Gobi/ Muttaikose) – chopped
* 1/2 cup Green peas (Matar)
* 1 teaspoon Mustard seeds
* 1 tablespoon White Urad Dal (Split)
* 1 pinch Asafoetida (hing)
* 1 sprig Curry leaves
* 2 Dry Red Chilli
* 4 tablespoon Fresh coconut – grated
* Salt – to taste
### Step-by-Step Instructions to Make Cabbage Pea Fry Recipe – Tamil Nadu Style Coffee and Beef Stir Fry:
1. firstly we will chop the cabbage and keep it ready.
2. Heat oil on a saucepan, add mustard seeds and leave it to splutter, immediately add hing and urad dal.
3. Fry for 10 seconds.
4. Add the dry red chillies, curry leaves and fry them for 10 more seconds.
5. Add the chopped cabbage and saute well.
6. Add salt to speed up the cooking process.
7. After a minute, add the green peas, coconut and saute for another 2 more minutes.
8. Check for salt and switch off the heat.
9. Serve the Muttaikose Pattani Poriyal can be served along with Smoked Dal Makhani Dhaba Style Recipe, Phulka and Steamed Rice to make a comforting meal.
### Tips for the Best Cabbage Pea Fry Recipe – Tamil Nadu Style Coffee and Beef Stir Fry:
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
### Related Recipes:
* [Goan Prawns Vindaloo Recipe](https://www.evatika.com/directory-recipe/listing/goan-prawns-vindaloo-recipe/)
* [Shandong Spicy Eggplant With Peppers And Potato Recipe (Di San Xian Recipe)](https://www.evatika.com/directory-recipe/listing/shandong-spicy-eggplant-with-peppers-and-potato-recipe-di-san-xian-recipe/)
* [Kothu Kari Kuzhambu Recipe – Mutton Keema Curry](https://www.evatika.com/directory-recipe/listing/kothu-kari-kuzhambu-recipe-mutton-keema-curry/)
