## Homemade Rice Cereal Recipe (Babies-4 months onward) (Indian Style)
Discover how to make a delicious and authentic **Homemade Rice Cereal Recipe (Babies-4 months onward)** with this easy-to-follow recipe. A traditional **Indian Dinner**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 1 servings
**Prep time:** 10 minutes
**Cook time:** 60 minutes
**Total time:** 70 minutes
**Cuisine:** Indian
**Course:** Dinner
**Diet:** Vegetarian
### Ingredients for Homemade Rice Cereal Recipe (Babies-4 months onward):
* 1 cup Basmati rice
* Water – as required for cooking
### Step-by-Step Instructions to Make Homemade Rice Cereal Recipe (Babies-4 months onward):
1. first wash the rice.
2. Drain off the rice completely in a colander.
3. Spread the rice on a clean white cloth.
4. Leave it to air dry or fan dry for 30 to 50 minutes.
5. Once the rice becomes completely dry, begin roasting the rice.
6. To roast the rice, place a pan on medium heat.
7. Dry roast the rice on low flame for 5-7 minutes.
8. Gradually the rice will begin to pop and splutter.
9. Turn off the heat and let the rice cool.
10. Once the rice is cooled, put it in a clean mixer jar and grind it to a smooth powder.
11. Your Rice Cereal is ready.
12. Store it in an airtight container and use as required.
13. To prepare the Rice Cereal, place a saucepan on medium heat.
14. Mix one tablespoon of rice cereal with 1/2 cup water in a bowl. pour the mixture in the saucepan.
15. Stir continuously and let it simmer on medium heat for 2-3 minutes.
16. Transfer the Rice Cereal in a serving bowl and feed it warm to your baby.
17. Mix it with some milk or formula for added taste.
18. Adjust the consistency of the cereal by adding little or more water or milk.
### Tips for the Best Homemade Rice Cereal Recipe (Babies-4 months onward):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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