## Baby Potatoes In Tomato Gravy (Recipe In Hindi) (North Indian Recipes Style)
Discover how to make a delicious and authentic ** Baby Potatoes In Tomato Gravy (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **North Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 30 minutes
**Cook time:** 20 minutes
**Total time:** 50 minutes
**Cuisine:** North Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Baby Potatoes In Tomato Gravy (Recipe In Hindi):
* 15 small potatoes
* 2 tomatoes
* 1 teaspoon cumin powder
* 1-1 / 2 teaspoon red chilli powder
* 1/2 teaspoon coriander powder
* 1/4 teaspoon turmeric powder
* 1 tablespoon oil
* 1/2 teaspoon Salt
* 2 long
* 2 cardamom
* 1 inch lentil
* 1 cup water
### Step-by-Step Instructions to Make Baby Potatoes In Tomato Gravy (Recipe In Hindi):
1. To make Chhoti Aalur Dum, first put the potatoes in a pressure cooker with water and salt.
2. Cook until 2 cities come.
3. After coming to city 2, let the pressure drain.
4. Remove the skin of the potatoes and keep them aside.
5. Now take a blender, add tomatoes and grind it.
6. Now heat oil in a pan.
7. Add cardamom, long and cinnamon.
8. Allow to cook for 10 seconds.
9. After 10 seconds, add potatoes and mix well.
10. After 1 minute add tomato puree and add all the spices.
11. Mix, add 1 glass of water and mix.
12. Cook till the potatoes are cooked and then add salt as per taste.
13. Allow to cook for 1 minute and then serve hot.
14. Serve Chhoti Aalur Dum with Bengali lentils and Bengali leek for dinner.
### Tips for the Best Baby Potatoes In Tomato Gravy (Recipe In Hindi):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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