## Baked Brie In Puff Pastry With Fruits Recipe (Continental Style)
Discover how to make a delicious and authentic **Baked Brie In Puff Pastry With Fruits Recipe** with this easy-to-follow recipe. A traditional **Continental Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 25 minutes
**Total time:** 35 minutes
**Cuisine:** Continental
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Baked Brie In Puff Pastry With Fruits Recipe:
* 125 grams Brie cheese
* 1 Puff Pastry Sheet – (about 6*6 inches)
* 1 Apple – peeled and chopped
* 6 Strawberries – hulled and chopped
* 2 tablespoon Honey
* 1 pinch Cinnamon Powder (Dalchini)
* 1/2 Whole Egg – whisked
* Fresh fruits – for serving
* Crackers – for serving
### Step-by-Step Instructions to Make Baked Brie In Puff Pastry With Fruits Recipe:
1. strawberries, honey and cinnamon.
2. Top the cheese with the fruits.
3. Gather up the pastry from the edges and enclose the cheese and fruits completely.
4. Press around so that it is neatly packed.
5. Brush the egg over the top and sides of the pastry.
6. Bake for about 20-25 minutes or till the pastry is golden.
7. Serve Baked Brie In Puff Pastry With Fruits Recipe with more fruits and crackers.
### Tips for the Best Baked Brie In Puff Pastry With Fruits Recipe:
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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