## Beetroot Thoran (Recipe In Hindi) (South Indian Recipes Style)
Discover how to make a delicious and authentic ** Beetroot Thoran (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **South Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 40 minutes
**Total time:** 50 minutes
**Cuisine:** South Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Beetroot Thoran (Recipe In Hindi):
* 500 ग्राम्स बीटरूट – बारीक काट ले
* 1 कप नारियल – कस ले
* 1 छोटा चमच्च राइ
* 2 सुखी लाल मिर्च – तोड़
* 2 हरी मिर्च – बिच में से काट ले
* 1 बड़ा चमच्च सफेद उरद दाल (split)
* 1 टहनी कढ़ी पत्ता
* नमक – स्वाद अनुसार
* 1 छोटा चमच्च लाल मिर्च पाउडर
* 1 छोटा चमच्च हल्दी पाउडर
* 1-1/2 छोटा चमच्च धनिया पाउडर
* नारियल का तेल – प्रयोग अनुसार
* 1 कप पानी
### Step-by-Step Instructions to Make Beetroot Thoran (Recipe In Hindi):
1. To make the beetroot thoran, first heat the oil in a pan.
2. After 10 seconds, add chopped beetroot and cook it.
3. Add 1 cup of water, push the pan and let the beetroot cook.
4. After the beetroot is cooked, take it out and discard the water.
5. Now heat oil in a pan.
6. Add mustard seeds, urad dal, curry leaves, dry red chillies and green chillies.
7. Cook for 15 seconds.
8. After 15 seconds, add beetroot and cook it for 1 minute.
9. After that add coconut, salt, red chilli powder, turmeric powder, coriander powder and mix it.
10. Cover the pan and let it cook for 3 to 5 minutes.
11. After cooking, turn off the gas and garnish with coconut.
12. Serve Beetroot Thoran with mixed vegetable sambar and rice for dinner.
### Tips for the Best Beetroot Thoran (Recipe In Hindi):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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