## Cold Pasta Salad With Potatoes And Green Peas Recipe (Italian Recipes Style)
Discover how to make a delicious and authentic **Cold Pasta Salad With Potatoes And Green Peas Recipe** with this easy-to-follow recipe. A traditional **Italian Recipes Dinner**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes
**Cuisine:** Italian Recipes
**Course:** Dinner
**Diet:** Vegetarian
### Ingredients for Cold Pasta Salad With Potatoes And Green Peas Recipe:
* 1 cup Penne pasta
* 12 Baby Potatoes
* 1/4 cup Green peas (Matar)
* 5 tablespoon Classic Mayonnaise (With Egg)
* 1 teaspoon Black pepper powder
* 2 cups Iceberg lettuce – torn
* 1/2 Lemon – juiced
* Salt – to taste
* Italian seasoning – as required for garnish
### Step-by-Step Instructions to Make Cold Pasta Salad With Potatoes And Green Peas Recipe:
1. To begin with Cold Pasta Salad With Potatoes And Green Peas Recipe, boil the pasta in 3 cups water al-dente.
2. Once it is boiled, drain the water and keep it aside.
3. Pressure cook the potatoes until boiled.
4. Peel the skin of the potatoes and cut into halves.
5. Simultaneously boil the green peas in a saucepan and keep them aside.
6. Once everything is boiled, add pasta, green peas, potatoes and lettuce in a mixing bowl.
7. Add mayonnaise, black pepper powder, lemon juice and salt to taste and toss.
8. Garnish with Italian seasoning.
9. Refrigerate Cold Pasta Salad With Potatoes And Green Peas and serve chilled.
10. Serve Cold Pasta Salad With Potatoes And Green Peas along with Butternut Squash And Carrot Soup and Garlic bread for a weekday dinner.
### Tips for the Best Cold Pasta Salad With Potatoes And Green Peas Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Cold Pasta Salad With Potatoes And Green Peas Recipe recipe with your favorite complementary ingredients!
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