## Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates (Continental Style)
Discover how to make a delicious and authentic **Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates** with this easy-to-follow recipe. A traditional **Continental World Breakfast**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes
**Cuisine:** Continental
**Course:** World Breakfast
**Diet:** Vegetarian
### Ingredients for Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates:
* 1 cup Hung Curd (Greek Yogurt) – or greek yogurt
* 1/4 teaspoon Vanilla Extract
* 1 Kiwi – peeled and diced
* 1/4 cup Anardana Powder (Pomegranate Seed Powder)
* 1/2 cup Granola
* 1 Walnuts – or pecans
* Honey – for taste
### Step-by-Step Instructions to Make Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates:
1. first get all the ingredients ready.
2. Whisk the yogurt along with vanilla extract and keep aside.
3. Arrange 2 serving bowls.
4. Spoon some granola to the bottom of the glass bowl.
5. Divide the yogurt and spoon it over the granola.
6. Tossed the cut fruits over the top of the yogurt and finally add the walnuts and honey.
7. Serve the Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates as a healthy breakfast along with glass of fresh Mulled Apple Juice Recipe or Carrot Pineapple Orange Juice Recipe.
### Tips for the Best Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates recipe with your favorite complementary ingredients!
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