Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) (Indian Style)
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## Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) (Indian Style)

Discover how to make a delicious and authentic **Green Chilli Pickle Recipe (Gujarati Raiwala Marcha)** with this easy-to-follow recipe. A traditional **Indian Side Dish**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 0 minutes
**Total time:** 10 minutes

**Cuisine:** Indian
**Course:** Side Dish
**Diet:** Vegetarian

### Ingredients for Green Chilli Pickle Recipe (Gujarati Raiwala Marcha):

* 20 Green Chillies – (bhavnagari variety
* 1/2 cup Yellow mustard seeds – coarsely crushed
* 2 tablespoons Salt – (adjust)
* 1/2 teaspoon Turmeric powder (Haldi)
* 1/2 teaspoon Asafoetida (hing)
* 4 teaspoon Sunflower Oil
* 1/4 cup Lemon – cubed

### Step-by-Step Instructions to Make Green Chilli Pickle Recipe (Gujarati Raiwala Marcha):

1. To prepare Green Chilli Pickle Recipe (Gujarati Raiwala Marcha), in a mixing bowl, combine the split mustard seeds, salt, turmeric powder, hing, 1 teaspoon of oil and mix well.
2. Rub the bhavnagari chillies in a little of the prepared mixture and place them on a big plate.
3. Sprinkle the remaining mixture evenly over them along with the remaining 3 teaspoons of oil and lemon cubes and toss gently.
4. Fill them in a glass jar and keep it aside for atleast 1 hour.
5. Serve or store Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) in an airtight container in the refrigerator.

### Serving Suggestions:

Serve with steamed rice, kadhi.

### Tips for the Best Green Chilli Pickle Recipe (Gujarati Raiwala Marcha):

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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