## Homemade Herb Butter Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Homemade Herb Butter Recipe** with this easy-to-follow recipe. A traditional **Continental Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 100 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes
**Cuisine:** Continental
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Homemade Herb Butter Recipe:
* 150 grams Salted butter – softened
* 1 tablespoon Parsley leaves – finely chopped
* 1 tablespoon Basil leaves – finely chopped
* 1 tablespoon Chives – finely chopped
* 1/4 teaspoon Lemon zest
### Step-by-Step Instructions to Make Homemade Herb Butter Recipe:
1. combine all the ingredient in a mini food processor.
2. Once combined, transfer the herbed butter into a container where you can cover and store in the refrigerator.
3. Refrigerate the Homemade Herb Butter for at least 4 hours and or for about a month and use it as desired on toasted bread, garlic bread, over pasta or even steamed vegetables.
### Tips for the Best Homemade Herb Butter Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Homemade Herb Butter Recipe recipe with your favorite complementary ingredients!
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