## Masala Chaas Recipe (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic ** Masala Chaas Recipe** with this easy-to-follow recipe. A traditional **Indian Snack**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 0 minutes
**Total time:** 10 minutes
**Cuisine:** Indian
**Course:** Snack
**Diet:** Vegetarian
### Ingredients for Masala Chaas Recipe:
* 3/4 cup curd
* 1/4 teaspoon cumin powder
* 1/4 teaspoon chaat masala powder
* 1/8 teaspoon black salt or rock salt
* 1/8 teaspoon ginger – grated
* 1 green chili – finely chopped Take 1/8 teaspoon black pepper powder
* asafetida – a pinch
* salt – as per taste
* 5 mint leaves – finely chopped
* coriander leaves – a little
* 1-1 / 2 cup water – cold
### Step-by-Step Instructions to Make Masala Chaas Recipe:
1. To make Masala Chas recipe, firstly add curd, cumin powder, chaat masala powder, black salt, ginger, green chillies, black pepper powder, asafoetida, salt, cold water in a bowl and blend it well with the help of blenders.
2. After blending, add the Chas to the gloss.
3. Add coriander and mint to top and mix. (If you want, you can also grind the mint and make pulses.
4. Serve Masala Chas with Rajasthani Dal Baati Churma and Mirchi Chili for dinner.
5. You can drink it even after eating it during the day.
### Tips for the Best Masala Chaas Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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