Pakodi Koora Recipe - Pakodi Koora (Recipe In Hindi) (Indian Style)
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## Pakodi Koora Recipe – Pakodi Koora (Recipe In Hindi) (Indian Style)

Discover how to make a delicious and authentic **Pakodi Koora Recipe – Pakodi Koora (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **Indian Dinner**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 40 minutes
**Total time:** 60 minutes

**Cuisine:** Indian
**Course:** Dinner
**Diet:** Vegetarian

### Ingredients for Pakodi Koora Recipe – Pakodi Koora (Recipe In Hindi):

* 1/3 cup brinjal – chopped
* 1/2 cup cauliflower – chopped
* 1/2 cup potato – chopped
* 1/2 onion – finely chopped
* 1/2 onion – finely chopped
* 2 + 2 large Tablespoon sesame (white)
* 2 tablespoons peanuts
* 1 + 1 teaspoon red chilli powder
* 1 tablespoon coriander powder
* 1/2 tablespoon coriander seeds
* curry leaves – as per use
* 2 teaspoons ginger garlic paste
* 1 / 2 teaspoon turmeric powder
* 1/2 cup gram flour
* 2 tablespoons rice flour
* 3 green chillies – cut
* 3 sprigs of coriander – chopped
* salt – as per taste
* oil – as per use

### Step-by-Step Instructions to Make Pakodi Koora Recipe – Pakodi Koora (Recipe In Hindi):

1. To make Pakodi Kura, first heat the oil in a pan.
2. Now in a bowl add potatoes, cabbage, brinjals, onions, gram flour, rice flour, curry leaves, coriander leaves, sesame seeds, red chilli powder and salt.
3. Add some water and make a mixture of pakodi.
4. Now heat oil in a pan.
5. Add the pakoris one by one and cook till it turns golden.
6. Now put sesame and peanuts in a pan and roast it.
7. After it is roasted, put it in the mixer grinder with some water and make a paste.
8. Keep it aside.
9. Now heat oil in a pan.
10. Add curry leaves, onion, salt and garlic ginger paste to it.
11. Cook onion until it becomes soft.
12. Now add sesame and peanut paste and keep stirring.
13. Add 3/4 cup water and mix.
14. Now add 3/4 cup water and mix it.
15. After 1 minute, add turmeric powder, coriander powder, red chili powder, pakodi and cook it for 3 to 5 minutes.
16. Garnish with green coriander after cooking and serve.
17. You can serve Pakodi Kura with rice or Lacha Paratha for the day’s dinner.

### Tips for the Best Pakodi Koora Recipe – Pakodi Koora (Recipe In Hindi):

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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