## Paneer Butter Masala (Recipe In Hindi) (North Indian Recipes Style)
Discover how to make a delicious and authentic ** Paneer Butter Masala (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **North Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 40 minutes
**Total time:** 60 minutes
**Cuisine:** North Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Paneer Butter Masala (Recipe In Hindi):
* 200 ग्राम पनीर – काट ले
* 3 टमाटर – प्यूरी बना ले
* 1 छोटा चमच्च लाल मिर्च पाउडर
* 1 छोटा चमच्च जीरा पाउडर
* 1 छोटा चमच्च गरम मसाला पाउडर
* 1/4 कप क्रीम
* 2 बड़े चमच्च मक्खन
* नमक – स्वाद अनुसार
* 1 छोटा चमच्च कसूरी मेथी
* 1 प्याज
* 1 इंच अदरक – छील कर कस ले
* 6 लॉन्ग लहसुन
* 2 बड़े चमच्च काजू
### Step-by-Step Instructions to Make Paneer Butter Masala (Recipe In Hindi):
1. To make Paneer Butter Masala, first of all put the paste making ingredients in the mixer grinder and grind it.
2. Remove this paste in a bowl and keep it aside.
3. Now heat the butter in a pan.
4. Add onion paste to it and let it cook till it becomes light brown.
5. Now add red chili powder and tomato puree and let it cook for a few minutes.
6. Then add cumin powder, garam masala powder and 1 cup of water.
7. Mix and let it cook for 10 to 15 minutes.
8. After 15 minutes, add cream, salt and cottage cheese.
9. Mix and let it cook for next 5 to 10 minutes.
10. Then add Kasuri methi and cook for another 2 minutes.
11. Turn off the gas after 2 minutes and serve hot.
12. Serve Paneer Butter Masala with dal makhni, spinach raita and phulka for Sunday meal.
### Tips for the Best Paneer Butter Masala (Recipe In Hindi):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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