## Peach Lassi Recipe – Peach Yogurt Smoothie (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Peach Lassi Recipe – Peach Yogurt Smoothie** with this easy-to-follow recipe. A traditional **Indian Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 5 minutes
**Total time:** 15 minutes
**Cuisine:** Indian
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Peach Lassi Recipe – Peach Yogurt Smoothie:
* 2 cups Curd (Dahi / Yogurt) –
* 3 Peaches – ripe
* 1 sprig Mint Leaves (Pudina)
* 1 tablespoon Honey – to taste
* 2 Peaches – diced pieces
* 3 Mint Leaves (Pudina)
### Step-by-Step Instructions to Make Peach Lassi Recipe – Peach Yogurt Smoothie:
1. first peel and cut peaches into equal size pieces.
2. Add the yogurt, diced peaches, mint leaves and honey in a blender.
3. Blend until smooth and there are no lumps from the peaches.
4. You can add a little water to adjust the consistency of the Peach Lassi to suit your taste.
5. After adding water blend the liquid once again to combine well.
6. Check the sweetness levels and adjust by adding more or less honey as required.
7. Pour the Peach Lassi into the serving glasses, garnish with peach slices and mint leaves and serve chilled as a summer afternoon drink or even after an elaborate Indian Lunch of Rajasthani Dal Baati Churma on the weekends.
### Tips for the Best Peach Lassi Recipe – Peach Yogurt Smoothie:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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