## Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry) (South Indian Recipes Style)
Discover how to make a delicious and authentic **Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry)** with this easy-to-follow recipe. A traditional **South Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes
**Cuisine:** South Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry):
* 12 Shallots – roughly chopped
* 1 Tomato – finely chopped
* 1 cup Mooli Ke Patte (Radish Greens) – finely chopped
* 1/8 teaspoon Turmeric powder (Haldi)
* Salt – to taste
* 1/4 cup Arhar dal (Split Toor Dal) – soak in warm water for 10 minutes
* 2 teaspoon Fresh coconut – grated
* 1 Dry Red Chilli – adjust to taste
* 1 teaspoon Sesame (Gingelly) Oil
* 1/2 teaspoon Cumin seeds (Jeera)
* 1/2 inch Ginger – grated
* Asafoetida (hing) – a pinch
* 1 sprig Curry leaves
### Step-by-Step Instructions to Make Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry):
1. To prepare Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry), get ready with all the ingredients first.
2. Grind the ingredients given under ‘For the ground spice’ coarsely without adding water.
3. Heat a Kadai with oil and temper with ingredients given under ‘tempering’.
4. Once tempered, add the chopped shallots, tomato, turmeric powder, salt and keep stirring over low flame till the tomatoes become mushy and the shallots, light brown.
5. Now add the ground spice powder and sprinkle a tablespoon of water.
6. Let it cook for 3-4 minutes over low flame.
7. Now add the radish greens, mix well and allow it to cook for another 5 minutes.
8. Your healthy and delicious radish greens poriyal is ready.
9. Serve Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry) with Sambar and appalam for weekday dinner.
### Tips for the Best Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry):
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
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