## Sour Cream Onion Dip Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Sour Cream Onion Dip Recipe** with this easy-to-follow recipe. A traditional **Continental Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 5 minutes
**Total time:** 15 minutes
**Cuisine:** Continental
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Sour Cream Onion Dip Recipe:
* 1 cup Hung Curd (Greek Yogurt)
* 2 tablespoon Fresh cream
* 1/2 teaspoon Lemon juice
* 2 Stalks Spring Onion (Bulb & Greens) – finely chopped
* 2 cloves Garlic – finely chopped
* 1/2 teaspoon Extra Virgin Olive Oil
* Salt – to taste
### Step-by-Step Instructions to Make Sour Cream Onion Dip Recipe:
1. combine the hung yogurt along with fresh cream salt and lemon juice.
2. Whisk to ensure that there are no lumps in the sour cream and it is nice and smooth.
3. Add the onion and garlic mixture to the sour cream and add the remaining spring onion greens.
4. Season with more salt if you like.
5. Serve Sour Cream Onion Dip Oven Baked Sweet Potato Fries Recipe or Cheesy Garlic Broccoli Nuggets.
### Tips for the Best Sour Cream Onion Dip Recipe:
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
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