Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe) (North Indian Recipes Style)
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## Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe) (North Indian Recipes Style)

Discover how to make a delicious and authentic **Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe)** with this easy-to-follow recipe. A traditional **North Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 25 minutes
**Total time:** 35 minutes

**Cuisine:** North Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian

### Ingredients for Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe):

* 5 Small Brinjal (Baingan / Eggplant)
* 1 cup Kasuri Methi (Dried Fenugreek Leaves)
* 1 cup Dill leaves
* 3 cloves Garlic – minced or crushed
* 3 Green Chillies – chopped small or minced
* 1 inch Ginger – grated
* 2 Tomatoes – chopped roughly
* 1 tablespoon Mustard oil
* 1/4 teaspoon Mustard seeds
* 1/4 teaspoon Fennel seeds (Saunf)
* 1/2 teaspoon Cumin seeds (Jeera)
* 1 pinch Asafoetida (hing)
* Salt – to taste

### Step-by-Step Instructions to Make Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe):

1. We begin making the Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe) by heating pressure with oil.
2. Crackle the mustard seeds, cumin seeds, fennel seeds and hing.
3. Add in the tomatoes, ginger and green chillies.
4. Sauté for few seconds.
5. Then add in the aubergine, dill leaves and dry fenugreek leaves.
6. Sprinkle salt and check for season.
7. Add ½ cup water and pressure cook for 2 whistle.
8. Release the pressure naturally.
9. Serve the Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe) along with Tawa Paratha and Hot Steam Rice.

### Tips for the Best Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe):

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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