## Ukadpendi Recipe – Maharashtrian Style Spiced Rice Flour Porridge (Maharashtrian Recipes Style)
Discover how to make a delicious and authentic **Ukadpendi Recipe – Maharashtrian Style Spiced Rice Flour Porridge** with this easy-to-follow recipe. A traditional **Maharashtrian Recipes North Indian Breakfast**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes
**Cuisine:** Maharashtrian Recipes
**Course:** North Indian Breakfast
**Diet:** Vegetarian
### Ingredients for Ukadpendi Recipe – Maharashtrian Style Spiced Rice Flour Porridge:
* 1-1/2 cups Water
* 1/4 cup Buttermilk
* 3-4 tablespoon Rice flour
* 2 teaspoons Sunflower Oil
* 2-3 Green Chillies – chopped
* 1 teaspoon Cumin seeds (Jeera)
* 1/2 teaspoon Mustard seeds
* 1/4 teaspoon Asafoetida (hing)
* 1 sprig Curry leaves
* 1 teaspoon Sugar
* Salt – to taste
* 2 tablespoon Roasted Peanuts (Moongphali) – crushed to garnish
* 1 teaspoon Peanut oil – to garnish
### Step-by-Step Instructions to Make Ukadpendi Recipe – Maharashtrian Style Spiced Rice Flour Porridge:
1. first whisk the buttermilk with the rice flour till there are no lumps.
2. Heat oil in a wok/pan and add the mustard seeds and cumin seeds.and let them splutter.
3. Once they splutter add the curry leaves, green chillies and hing and carefully add the water.
4. Add salt and sugar, and let the water boil.
5. Now add the rice flour slurry, stirring constantly so that lumps are not formed.
6. Cook on low flame, stirring continuously, till the mixture thickens and the rice flour is cooked.
7. Once done turn off the heat and transfer Ukadpendi into serving bowl.
8. You can top it with some peanut oil if you like before serving it.
### Serving Suggestions:
Serve a warm bowl of Ukadpendi for a hearty breakfast with some Lasun Ki Chutney.
### Tips for the Best Ukadpendi Recipe – Maharashtrian Style Spiced Rice Flour Porridge:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Ukadpendi Recipe – Maharashtrian Style Spiced Rice Flour Porridge recipe with your favorite complementary ingredients!
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