## Vegan Hot Chocolate Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Vegan Hot Chocolate Recipe** with this easy-to-follow recipe. A traditional **Continental Appetizer**, this dish is **Vegan** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 0 minutes
**Cook time:** 10 minutes
**Total time:** 10 minutes
**Cuisine:** Continental
**Course:** Appetizer
**Diet:** Vegan
### Ingredients for Vegan Hot Chocolate Recipe:
* 1 liter Soy milk – or almond milk
* 1/4 cup Cocoa Powder
* 1 pinch Salt
* 1/4 cup Cane sugar – or coconut sugar
* 1 tablespoon Vanilla Extract
* 60 grams Chocolate Bar – dairy free
### Step-by-Step Instructions to Make Vegan Hot Chocolate Recipe:
1. To prepare Vegan hot Chocolate Recipe, get prep with all the ingredients first.
2. In a Saucepan add cocoa powder, cane sugar, salt, vanilla and 1/2 cup of soy milk into a Blender and whisk until ingredients have combined smoothly.
3. Now whisk in the remaining soy milk (or almond milk).
4. Turn on the heat and slowly bring it to a boil and turn off the heat and drop the dairy free chocolate (if using) and stir.
5. Alternately, break chocolate and divide into 4 cups (optional), pour the hot chocolate into the cups.
6. Serve vegan hot chocolate recipe with Pretzel salad or Whole Wheat Banana Bread Recipe (with Eggless & Vegan Options) during evening.
### Tips for the Best Vegan Hot Chocolate Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Vegan Hot Chocolate Recipe recipe with your favorite complementary ingredients!
### Related Recipes:
* [Buckwheat Apple Cinnamon Loaf Cake Recipe](https://www.evatika.com/directory-recipe/listing/buckwheat-apple-cinnamon-loaf-cake-recipe/)
* [Tofu Chocolate Mousse Recipe](https://www.evatika.com/directory-recipe/listing/tofu-chocolate-mousse-recipe/)
* [Asian Style Bean Sprout & Corn Salad Recipe](https://www.evatika.com/directory-recipe/listing/asian-style-bean-sprout-corn-salad-recipe/)
