## Watermelon, Chena, Cucumber With Soy Dressing Recipe (Continental Style)
Discover how to make a delicious and authentic **Watermelon, Chena, Cucumber With Soy Dressing Recipe** with this easy-to-follow recipe. A traditional **Continental Appetizer**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 25 minutes
**Cook time:** 0 minutes
**Total time:** 25 minutes
**Cuisine:** Continental
**Course:** Appetizer
**Diet:** Vegetarian
### Ingredients for Watermelon, Chena, Cucumber With Soy Dressing Recipe:
* 1/2 Watermelon – cut into triangles
* 1 Cucumber – sliced
* 1 cup Chenna (Homemade Cottage Cheese)
* 1/2 cup Mint Leaves (Pudina)
* 10 Pistachios – crushed
* 2 tablespoon Soy sauce
* 1 teaspoon Honey
* Salt and Pepper – to taste
### Step-by-Step Instructions to Make Watermelon, Chena, Cucumber With Soy Dressing Recipe:
1. Chena Cucumber With Soy Dressing Recipe, prep all the ingredients and keep it ready.
2. Mix in all the ingredients for the dressing in a bowl and add the water melon and cucumber.
3. Mix well.
4. Serve it on a plate and place some crumbled chena over it and sprinkle with mint leaves and pistachios.
5. Serve the Watermelon, Chena Cucumber With Soy Dressing Recipe along with quiche or tossed Mexican rice.
### Tips for the Best Watermelon, Chena, Cucumber With Soy Dressing Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Watermelon, Chena, Cucumber With Soy Dressing Recipe recipe with your favorite complementary ingredients!
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