## Whole Wheat Carrot Cake Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Whole Wheat Carrot Cake Recipe** with this easy-to-follow recipe. A traditional **Continental Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 6 servings
**Prep time:** 60 minutes
**Cook time:** 40 minutes
**Total time:** 100 minutes
**Cuisine:** Continental
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Whole Wheat Carrot Cake Recipe:
* 2 cups Whole Wheat Flour – organic
* 2 cups Jaggery – powdered (Organic)
* 4 Whole Eggs – at room temperature
* 1 1/2 cups Sunflower Oil
* 4 cups Carrots (Gajjar) – grated
* 1 cup Walnuts – chopped
* 1 cup Cashew nuts – chopped
* 1 teaspoon Cinnamon Powder (Dalchini)
* 1/2 teaspoon Clove powder (Laung)
* 2 teaspoons Baking powder
* 1/2 teaspoon Salt
* 1/2 teaspoon Dry ginger powder
* 1/2 cup Milk
* Sugar – powdered for dusting
### Step-by-Step Instructions to Make Whole Wheat Carrot Cake Recipe:
1. grease a pan with butter and then dust it with flour.
2. You may also use parchment paper at the base of the cake, to allow for easy removal of the cake.
3. Preheat the oven to 350 degree F or 180 degree CSieve the whole wheat flour and salt together into a bowl and set aside.
4. In another bowl, beat the eggs and sugar until the sugar dissolves.
5. Add oil and beat for 3 to 5 minutes until well combined.
6. Mix in the flour mixture into the egg mixture and beat until combined.
7. Add in the grated carrot and mix with a spatula.
8. Add milk little by little while mixing all the ingredients together.
9. Finally, add the nuts and fold in just until combined.
10. Pour the batter into the greased pan and bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.
11. Let the cake cool completely.
12. Invert the cake onto a plate and dust with powdered sugar.
### Serving Suggestions:
Serve Whole Wheat Carrot Cake as a tea time snack along with a cup of Basil Tea.
### Tips for the Best Whole Wheat Carrot Cake Recipe:
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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