## Stir Fried Tofu and Celery Recipe (Asian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Stir Fried Tofu and Celery Recipe** with this easy-to-follow recipe. A traditional **Asian Lunch**, this dish is **Vegan** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 15 minutes
**Total time:** 25 minutes
**Cuisine:** Asian
**Course:** Lunch
**Diet:** Vegan
### Ingredients for Stir Fried Tofu and Celery Recipe:
* 1 cup Tofu
* 2 tablespoon Corn flour
* 2 teaspoon Black pepper powder
* 1 teaspoon Soy sauce
* Salt – to taste
* 1 Onion – chopped
* 1 cup Celery – chopped
* 1 tablespoon Ginger Garlic Paste
* 2 tablespoon Green Chilli Sauce
* 1 tablespoon Soy sauce
* 1 teaspoon Sugar
* 1 tablespoon Black pepper powder
### Step-by-Step Instructions to Make Stir Fried Tofu and Celery Recipe:
1. We begin making the Stir Fried Tofu and Celery Recipe by mixing the cornstarch, soy, pepper powder, salt in a bowl with 1/4 cup water.
2. Mix well.
3. Heat a flat skillet with oil, once it is hot, dip the cubed tofu into the cornstarch batter and carefully fry them on both the sides till it is golden brown.
4. Once done, keep them aside.
5. In the same skillet add the onion and ginger garlic paste and saute till it is translucent.
6. Then add in the celery and the fried tofu along with the sauces and the seasonings mentioned in the list.
7. Check for seasoning.
8. Keep stir frying till the celery is cooked well and not too soft.
9. Serve the Stir Fried Tofu and Celery Recipe along with Quick Cauliflower Fried Rice Recipe to have a good meal for your Sunday lunch.
### Tips for the Best Stir Fried Tofu and Celery Recipe:
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
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