## Kale Chane Ki Kadhi Recipe – Black Chickpea Kadhi (North Indian Recipes Style)
Discover how to make a delicious and authentic **Kale Chane Ki Kadhi Recipe – Black Chickpea Kadhi** with this easy-to-follow recipe. A traditional **North Indian Recipes Dinner**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 45 minutes
**Total time:** 55 minutes
**Cuisine:** North Indian Recipes
**Course:** Dinner
**Diet:** Vegetarian
### Ingredients for Kale Chane Ki Kadhi Recipe – Black Chickpea Kadhi:
* 1/2 cup Kala Chana (Brown Chickpeas) – soaked overnight
* 1 cup Curd (Dahi / Yogurt)
* 4 tablespoons Gram flour (besan) – (besan)
* 1/2 teaspoon Turmeric powder (Haldi)
* 2 Green Chillies – slit
* 1 sprig Curry leaves
* 1 cup Water
* Salt – to taste
* 1 Onion – chopped
* 1 tablespoon Sunflower Oil
* 3 Dry Red Chillies
* 1 teaspoon Cumin seeds (Jeera)
* 1/2 teaspoon Mustard seeds
* Asafoetida (hing) – a pinch
* Salt – to taste
### Step-by-Step Instructions to Make Kale Chane Ki Kadhi Recipe – Black Chickpea Kadhi:
1. wash soaked chana under running water and transfer in a pressure cooker, and add 1-1/2 cups of water.
2. Cover the lid and cook it for 4 to 5 whistles.
3. Remove from heat and set aside till pressure cool off.
4. Add yogurt, besan, turmeric powder, water, salt to a large mixing bowl and whisk well to make a batter without lumps.
5. Transfer the yogurt mix in a saucepan and cook until it boils.
6. Once it starts boiling, add boiled chana and, mix well.
7. Let it cook on low heat for about 30 minutes till the yogurt turns creamy.
8. Remove from heat.
9. For tempering, heat oil in a tadka pan.
10. Add asafoetida, dry red chilies, cumin seeds, mustard seeds and curry leaves and wait till they crackle.
11. Now add chopped onions and saute till golden.
12. Add the tempering to the kadhi, stir well and serve hot.
13. Serve Kale Chane Ki Kadhi along with Steamed Rice, Aloo Bhindi Ki Sabzi, Phulka and Kachumber Salad for a weekday meal.
### Tips for the Best Kale Chane Ki Kadhi Recipe – Black Chickpea Kadhi:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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