## French Toast Jam Roll Ups Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **French Toast Jam Roll Ups Recipe** with this easy-to-follow recipe. A traditional **Continental World Breakfast**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 3 servings
**Prep time:** 5 minutes
**Cook time:** 10 minutes
**Total time:** 15 minutes
**Cuisine:** Continental
**Course:** World Breakfast
**Diet:** Vegetarian
### Ingredients for French Toast Jam Roll Ups Recipe:
* 6 Whole Wheat Brown Bread
* Jam – of your choice
* 3 tablespoons Dessicated Coconut
* 1 tablespoon Ghee
### Step-by-Step Instructions to Make French Toast Jam Roll Ups Recipe:
1. take bread slices and trim the sides.
2. Using a rolling pin, flatten the bread.
3. Spread required quantity of jam on rolled bread slices and sprinkle some coconut on top.
4. Roll the slices from one end towards the other and seal the edge.
5. Repeat for remaining slices.
6. Heat a pan and add a tablespoon ghee and arrange the rolled slices.
7. Toast it in medium flame until it turns golden on all sides.
8. Remove from pan and arrange it in serving plate.
9. Sprinkle some sugar on top (optional).
10. Serve French Toast Jam Roll Ups for breakfast along with Apple and Pomegranate smoothie recipe for kids and serve it for tea time snacks with a hot cup of Adrak Chai for your tea time break.
### Tips for the Best French Toast Jam Roll Ups Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this French Toast Jam Roll Ups Recipe recipe with your favorite complementary ingredients!
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