## Eggless Coffee Souffle Recipe With Chocolate Sauce (French Style)
Discover how to make a delicious and authentic **Eggless Coffee Souffle Recipe With Chocolate Sauce** with this easy-to-follow recipe. A traditional **French Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 15 minutes
**Total time:** 25 minutes
**Cuisine:** French
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Eggless Coffee Souffle Recipe With Chocolate Sauce:
* 1/2 Cup Dark chocolate – melted
* 1 cup Milk
* 1/4 Cup Caster Sugar
* 1/4 cup All Purpose Flour (Maida)
* 1/4 Cup Condensed Milk
* 1-1/2 tablespoon Butter
* 1/2 Cup Heavy whipping cream
* 1 teaspoon Instant Coffee Powder
* 1 tablespoon Chocolate sauce
* 1 tablespoon Icing Sugar
### Step-by-Step Instructions to Make Eggless Coffee Souffle Recipe With Chocolate Sauce:
1. To prepare Eggless Coffee Souffle Recipe With Chocolate Sauce, Preheat oven to 200°C.
2. Heat 1/2 cup milk in a non-stick pan.
3. Add caster sugar and stir till it dissolves.
4. Place refined flour in a bowl, add remaining milk and whisk till smooth.
5. Add condense milk, Add the sweetened milk and whisk well.
6. Pour this mixture into a deep non-stick pan and cook, stirring continuously.
7. Melt butter in the microwave oven and pour into a bowl.
8. Add this to the pan and whisk well so that there are no lumps.
9. Cook till thick.
10. Switch off heat and transfer into a bowl to cool to room temperature.
11. You can cool it in a refrigerator.
12. Fold the heavy whipped cream into the chocolate custard and add melted dark chocolate, mocha coffee powder and chocolate sauce with a light hand.
13. Grease 2 ramekin moulds and Pour the mixture into them upto ¾ full and bake in the preheated oven for 15-20 minutes.
14. The Eggless Coffee Souffle Recipe With Chocolate Sauce in the ramekin moulds will be ready in 15 minutes. sprinkle some icing sugar on the souffle and enjoy it hot.
### Tips for the Best Eggless Coffee Souffle Recipe With Chocolate Sauce:
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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