## Oats Yogurt Parfait With Fruits Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Oats Yogurt Parfait With Fruits Recipe** with this easy-to-follow recipe. A traditional **Continental World Breakfast**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 10 minutes
**Total time:** 20 minutes
**Cuisine:** Continental
**Course:** World Breakfast
**Diet:** Vegetarian
### Ingredients for Oats Yogurt Parfait With Fruits Recipe:
* 3 tablespoons Hung Curd (Greek Yogurt)
* 1-1/2 tablespoons Instant Oats (Oatmeal) – Instant
* 1/2 teaspoon Vanilla Extract
* 1/2 tablespoon Honey – adjustable
* 1/4 cup Water
* 1-1/2 tablespoon Wheat Flakes (Cereal)
* Fresh fruits – of preference
### Step-by-Step Instructions to Make Oats Yogurt Parfait With Fruits Recipe:
1. To start preparing Oats Yogurt Parfait with Fruits, add oats and water in a pan and boil until cooked.
2. Add vanilla essence and honey, stir once and allow it to cool.
3. Place the cooked oats in a tall glass, add yogurt.
4. Top it up with wheat flakes which will give it the Oats Yogurt Parfait with Fruits a crunchy taste.
5. Add a few cut fruits.
6. Repeat the layering till you fill the glass 3/4 th.
7. Top the parfait with more fruits.
8. Serve this Oats Yogurt Parfait with Fruits recipe immediately to enjoy the crunchy goodness of wheat flakes, the sweet cooked oats and fruits.
9. Serve Oats Yogurt Parfait with Fruits Recipe with a hot cup of Masala Chai for breakfast.
### Tips for the Best Oats Yogurt Parfait With Fruits Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Oats Yogurt Parfait With Fruits Recipe recipe with your favorite complementary ingredients!
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