## Goan Style Dhayanche Fov Recipe (Curd Poha Recipe) (Goan Recipes Style)
Discover how to make a delicious and authentic **Goan Style Dhayanche Fov Recipe (Curd Poha Recipe)** with this easy-to-follow recipe. A traditional **Goan Recipes Snack**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 0 minutes
**Total time:** 15 minutes
**Cuisine:** Goan Recipes
**Course:** Snack
**Diet:** Vegetarian
### Ingredients for Goan Style Dhayanche Fov Recipe (Curd Poha Recipe):
* 1/2 cup Poha (Flattened rice)
* 1 cup Hung Curd (Greek Yogurt)
* 2 tablespoon Sugar
* 3 Cardamom (Elaichi) Pods/Seeds
* 1 pinch Salt
### Step-by-Step Instructions to Make Goan Style Dhayanche Fov Recipe (Curd Poha Recipe):
1. To prepare Dhayanche Fov Recipe/ Goan Style Curd Poha, wash the beaten rice and keep it aside for 10 minutes.
2. To a mixing bowl, add thick curd, sugar and salt.
3. Beat this till curd becomes smooth and the sugar gets dissolved in it.
4. Peel the cardamom pods and crush the seeds using mortar and pestle.
5. Add this to the curd and sugar mixture.
6. Add the washed beaten rice to curd and sugar mixture and mix well.
7. Serve Dhayanche Fov Recipe/ Goan Style Curd Poha during tea time or as a breakfast with sandwich of your choice.
### Tips for the Best Goan Style Dhayanche Fov Recipe (Curd Poha Recipe):
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Goan Style Dhayanche Fov Recipe (Curd Poha Recipe) recipe with your favorite complementary ingredients!
### Related Recipes:
* [Oats, Cranberry And Walnut Bread Recipe](https://www.evatika.com/directory-recipe/listing/oats-cranberry-and-walnut-bread-recipe/)
* [ Chilli Roasted Black Eyed Peas (Recipe In Hindi)](https://www.evatika.com/directory-recipe/listing/chilli-roasted-black-eyed-peas-recipe-in-hindi/)
* [Fluffy Corn Muffins Recipe](https://www.evatika.com/directory-recipe/listing/fluffy-corn-muffins-recipe/)
