## Amarod Wright Recipe – Guava Wright (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Amarod Wright Recipe – Guava Wright** with this easy-to-follow recipe. A traditional **Indian Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 0 minutes
**Total time:** 15 minutes
**Cuisine:** Indian
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Amarod Wright Recipe – Guava Wright:
* 1 Guava
* 2 cups Curd (Dahi / Yogurt)
* Salt – a pinch
* 1 teaspoon Mustard seeds
* 1 teaspoon White Urad Dal (Split)
* 1 sprig Curry leaves
* 1 Dry Red Chilli
* 1 pinch Asafoetida (hing)
* Sunflower Oil
### Step-by-Step Instructions to Make Amarod Wright Recipe – Guava Wright:
1. chop the ripe guava into small pieces and add it into a bowl filled with curd.
2. Sprinkle little salt and mix well.
3. Heat a tempering pan with oil, add mustard seeds and urad dal and allow it sizzle.
4. Add curry leaves and dry red chillies and leave it to crackle.
5. Sprinkle hing and pour it on top of the raita and serve.
6. Serve the Guava Raita Recipe along with Cabbage Paneer Parathas Recipe ,Gobi Biryani (Spiced Cauliflower Rice) to complete your meal.
### Tips for the Best Amarod Wright Recipe – Guava Wright:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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