## Assamese Bilahir Tok Recipe – Easy & Delicious Recipe
Discover how to make a delicious and authentic ** Assamese Bilahir Tok Recipe** with this easy-to-follow recipe. A traditional **Assamese Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 15 minutes
**Total time:** 25 minutes
**Cuisine:** Assamese
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Assamese Bilahir Tok Recipe:
* 6 tomatoes – finely chopped
* 1/4 tsp turmeric powder
* 1 tsp red chilli powder
* 1/2 tsp sugar
* salt – as per taste
* 1 tbsp mustard oil
* 1 tsp panchon masala
* 2 teaspoons Leaf
* 1 dry red chili – halved
### Step-by-Step Instructions to Make Assamese Bilahir Tok Recipe:
1. To make Asamis Bilahir Tok recipe, first heat mustard oil in a pan.
2. After heating the oil, add panch phoran masala, bay leaf, dry red chilli and cook it for 15 seconds.
3. Add tomatoes and cook for 2 minutes.
4. Now add turmeric powder, red chili powder, salt, sugar and cook it.
5. Reduce the flame and cook for 5 to 7 minutes.
6. Turn off the gas and serve.
7. Serve the Asamias Bilahir Tok Recipe with Besan Chila and Masala Tea for breakfast.
### Tips for the Best Assamese Bilahir Tok Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Assamese Bilahir Tok Recipe recipe with your favorite complementary ingredients!
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