## Avarakalu Rawa Laddu Recipe – No field beans semolina (Karnataka Style)
Discover how to make a delicious and authentic **Avarakalu Rawa Laddu Recipe – No field beans semolina** with this easy-to-follow recipe. A traditional **Karnataka Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 45 minutes
**Total time:** 55 minutes
**Cuisine:** Karnataka
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Avarakalu Rawa Laddu Recipe – No field beans semolina:
* 1 1/2 cups Sooji (Semolina/ Rava)
* 1/2 cup Avarekalu / Lilva Beans – soaked and skin removed
* 1/2 cup Dessicated Coconut – grated
* 1 teaspoon Cardamom Powder (Elaichi)
* 1 cup Jaggery
* 2 tablespoons Ghee
### Step-by-Step Instructions to Make Avarakalu Rawa Laddu Recipe – No field beans semolina:
1. We begin making the Averekaalu Rava Laddu Recipe (Field Beans Semolina Balls Recipe) by soaking the averekaalu in water for about 1 hour and remove the peel.
2. If you want to cut down this process you can pressure cook it just before the first whistle comes and drain the water so that it become easy to remove the skin.
3. Heat a kadai and dry roasting the semolina till it is golden brown.
4. Remove and keep it aside.
5. Then in the same roast the desiccated coconut till it is golden brown and keep it aside.
6. In the same kadai add ghee, roasted rava, and coconut and cardamom powder and peeled avarekalu combine them and roast in the medium flame for 2 minutes.
7. In another pan add jaggery and 2 tablespoon of water and make the jaggery solution till it thickens and sticks to your finger.
8. Then add the jaggery syrup to the rava mixture and combine well.
9. Allow it to cool for 1 minutes and make balls by applying some oil or water on to your palm.
10. Be careful as it will be quite hot.
11. Serve the Averekaalu Rava Laddu Recipe (Field Beans Semolina Balls Recipe) as a dessert after your Lunch meal or just eat as a snack.
### Tips for the Best Avarakalu Rawa Laddu Recipe – No field beans semolina:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Avarakalu Rawa Laddu Recipe – No field beans semolina recipe with your favorite complementary ingredients!
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