Beet Latte Recipe (Continental Style) - Easy & Delicious Recipe
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## Beet Latte Recipe (Continental Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Beet Latte Recipe** with this easy-to-follow recipe. A traditional **Continental Snack**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 15 minutes
**Total time:** 25 minutes

**Cuisine:** Continental
**Course:** Snack
**Diet:** Vegetarian

### Ingredients for Beet Latte Recipe:

* 1 cup Almond Milk (Badam Milk) – hot and frothed
* 1 tablespoon Coconut milk
* 1/4 teaspoon Cinnamon Powder (Dalchini)
* 1/2 teaspoon Vanilla Extract
* 1/2 tablespoon Cocoa Powder
* 1 tablespoon Beetroot juice – freshly extracted
* Coconut Sugar – as per taste

### Step-by-Step Instructions to Make Beet Latte Recipe:

1. in a mug add beet juice, cinnamon powder, vanilla extract, coconut milk, coconut sugar and cocoa powder.
2. Give a good whisk to this mixture and make sure that lumps are not formed.
3. Now gradually add the hot almond milk and keep stirring.
4. Pour into the a serving mug or glass and serve hot.
5. Serve it with chocolate buckwheat pancakes for breakfast or during tea time.

### Tips for the Best Beet Latte Recipe:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Beet Latte Recipe recipe with your favorite complementary ingredients!

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