## Coorg Koli Curry Recipe – Coorgi Chicken Curry – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Coorg Koli Curry Recipe – Coorgi Chicken Curry** with this easy-to-follow recipe. A traditional **Coorg Side Dish**, this dish is **Non Vegeterian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 30 minutes
**Cook time:** 30 minutes
**Total time:** 60 minutes
**Cuisine:** Coorg
**Course:** Side Dish
**Diet:** Non Vegeterian
### Ingredients for Coorg Koli Curry Recipe – Coorgi Chicken Curry:
* 1/2 kg Chicken
* 1 teaspoon Red Chilli powder
* 1/2 teaspoon Turmeric powder (Haldi)
* 1 teaspoon Coriander (Dhania) Seeds
* 1 teaspoon Cumin seeds (Jeera)
* 2 inch Cinnamon Stick (Dalchini)
* 4 Cloves (Laung)
* 1 teaspoon Poppy seeds – roasted
* 1 teaspoon Garlic – minced
* 1 teaspoon Ginger – minced
* 4 Green Chillies
* Salt – to taste
* 1 tablespoon Sunflower Oil
* 1 cup Onion – chopped
* 1 cup Fresh coconut – grated
* 1 teaspoon Tamarind Paste
* Coriander (Dhania) Leaves – for garnish
### Step-by-Step Instructions to Make Coorg Koli Curry Recipe – Coorgi Chicken Curry:
1. marinate the chicken in red chilli powder and turmeric powder and let it sit in the fridge for 30 minutes minimum.
2. Take a mixer jar and add coriander seeds, cumin seeds, cinnamon, cloves ginger, garlic, green chillies and roasted poppy seeds.
3. Grind them all together, add some water to it.
4. Once done, take a large pan and heat cooking oil on medium flame.
5. Once the oil is hot enough, add the chopped onions and fry till golden brown, on a medium heat.
6. Now turn the heat to low, and add the masala paste which you ground earlier into the pan, stir till the raw smell disappears.
7. Now add the chicken pieces into it, and required salt to taste and cook for about 7-8 minutes on low heat.
8. Once the chicken looks well coated with spices, then add some water.
9. Cover it with a lid and cook the chicken on a low heat for about 15 to 20 minutes or till it gets tender.
10. Once the chicken is cooked, add tamarind extract and cook for 5 more minutes.
11. Switch off and serve it hot.
12. Serve Coorg Koli Curry Recipe Coorgi Akki Roti or Ari Pathiri Recipe for a complete comforting meal.
### Tips for the Best Coorg Koli Curry Recipe – Coorgi Chicken Curry:
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
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