## Corn And Drumstick Leaves Salad Recipe (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic ** Corn And Drumstick Leaves Salad Recipe** with this easy-to-follow recipe. A traditional **Indian Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 10 minutes
**Total time:** 20 minutes
**Cuisine:** Indian
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Corn And Drumstick Leaves Salad Recipe:
* 100 ग्राम स्वीट कॉर्न
* 2 कप ड्रमस्टिक के पत्ते
* 1/2 छोटा चम्मच जीरा
* 1/4 छोटा चम्मच राइ
* 1/4 छोटा चम्मच लाल मिर्च पाउडर
* 1/4 छोटा चम्मच हल्दी पाउडर
* 1 छोटा चम्मच गुड़ – पाउडर बना ले
* 1/4 कप पानी
* 2 छोटे चम्मच तेल
* नमक – स्वाद अनुसार
### Step-by-Step Instructions to Make Corn And Drumstick Leaves Salad Recipe:
1. To make corn and drumstick salad recipe, first wash the corn and drumstick leaves thoroughly and keep them aside.
2. Now heat oil in a pan.
3. Add cumin seeds, mustard seeds, and reduce the flame.
4. After the rai sizzles, add corn and cook for 2 minutes.
5. Now add turmeric powder, red chili powder, salt and mix well.
6. After 1 minute, add drumstick leaves, salt, jaggery and cook on low heat.
7. Cook until the drumstick leaves and corn are well softened.
8. Turn off the gas and serve.
9. Serve the corn and drumstick salad recipe with tomato onion sambar, rice and Chow Chow Thoran for dinner.
### Tips for the Best Corn And Drumstick Leaves Salad Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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