## Creamed Spinach Recipe (Italian Recipes Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Creamed Spinach Recipe** with this easy-to-follow recipe. A traditional **Italian Recipes Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 15 minutes
**Total time:** 25 minutes
**Cuisine:** Italian Recipes
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Creamed Spinach Recipe:
* 5 sprig Spinach Leaves (Palak) – washed
* 1 Onion – finely chopped
* 4 Garlic – minced
* 2 tablespoons Butter
* 2 tablespoons All Purpose Flour (Maida)
* 2 cups Milk – (or use half milk and half cream)
* 1 teaspoon Mustard powder
* 1/4 teaspoon Nutmeg – grated
* 1 teaspoon Whole Black Peppercorns – crushed
* 3 tablespoons Cheddar cheese – or cream cheese (optional)
* Salt – to taste
### Step-by-Step Instructions to Make Creamed Spinach Recipe:
1. stir and cook for a minute.
2. Gradually whisk in the milk.
3. Cook stirring till it thickens.
4. Add the mustard powder and cheese or cream cheese and mix.
5. Stir in the spinach, nutmeg and cook for a few seconds.
6. Serve hot.
7. Serve Creamed Spinach Recipe as a dip along with Garlic Bread or as a side dish along with your Italian Meal.
### Tips for the Best Creamed Spinach Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Creamed Spinach Recipe recipe with your favorite complementary ingredients!
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