Giant Chocolate Chunk Cookie Recipe with Walnuts (Continental Style)
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## Giant Chocolate Chunk Cookie Recipe with Walnuts (Continental Style)

Discover how to make a delicious and authentic **Giant Chocolate Chunk Cookie Recipe with Walnuts** with this easy-to-follow recipe. A traditional **Continental Snack**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 8 servings
**Prep time:** 20 minutes
**Cook time:** 45 minutes
**Total time:** 65 minutes

**Cuisine:** Continental
**Course:** Snack
**Diet:** Vegetarian

### Ingredients for Giant Chocolate Chunk Cookie Recipe with Walnuts:

* 2-1/2 cups All Purpose Flour (Maida)
* 1 teaspoon Baking powder
* 1 teaspoon Salt
* 1 cup Butter – softened
* 3/4 cup Caster Sugar
* 1/4 cup Brown Sugar (Demerara Sugar)
* 2 Whole Eggs
* 180 grams Dark chocolate
* 1/2 cup Walnuts – toasted and chopped

### Step-by-Step Instructions to Make Giant Chocolate Chunk Cookie Recipe with Walnuts:

1. preheat the oven to 180 C.
2. Prepare the baking sheet by lining it with parchment paperIn a large bowl, combine the flour, baking powder, and salt and keep aside.
3. Cream the butter, sugar and vanilla until light and fluffy.
4. Add the eggs one at a time and beat well.
5. Add the chocolate chips, walnuts and gradually beat in the flour to the butter mixture until well blended and just about combined.
6. Scrape the sides of the bowl, cover with a plastic wrap and refrigerate at least for one hour or until chilled and firm.
7. Drop heaping tablespoons of dough into the prepared sheets, spacing them 2-1/2 inches apart.
8. The cookies expand while baking, so take care to give space.
9. Place the baking sheet to the oven and bake the cookies for about 12 minutes or until the top starts to crack and dry and golden brown.
10. The cookies will be soft to touch.
11. Do not over bake, they will firm up as they cool.
12. Let the Chocolate Chunk cookies sit on the baking sheet for a few minutes, they cook a little more while sitting on the heat.
13. Gently transfer them to wire racks to cool completely.
14. Store theĀ Giant Chocolate Chunk Cookie in airtight containers and serve them as desired.

### Tips for the Best Giant Chocolate Chunk Cookie Recipe with Walnuts:

* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.

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