## Homemade Hoisin Sauce Recipe (Chinese Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Homemade Hoisin Sauce Recipe** with this easy-to-follow recipe. A traditional **Chinese Vegetarian**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 0 minutes
**Cook time:** 15 minutes
**Total time:** 15 minutes
**Cuisine:** Chinese
**Course:** Vegetarian
**Diet:** Vegetarian
### Ingredients for Homemade Hoisin Sauce Recipe:
* 1 tablespoons Soy sauce
* 1 tablespoon Honey
* 3 tablespoons Peanut Butter
* 1 teaspoon Red Wine Vinaigrette
* 1 teaspoon Sesame (Gingelly) Oil
* 1 teaspoon Red Chilli sauce
* 1/4 teaspoon Black pepper powder
* 1 clove Garlic – finely chopped
* 1/2 teaspoon Chinese 5 Spice Powder
### Step-by-Step Instructions to Make Homemade Hoisin Sauce Recipe:
1. We begin making the Homemade Hoisin Sauce Recipe by heating all the ingredients in a sauce pan.
2. Bring it to a boil till it becomes a thick paste.
3. Allow it to cool down and pour it into a container and store it in the refrigerator for later use.
4. Serve the Homemade Hoisin Sauce Recipe in Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe.
### Tips for the Best Homemade Hoisin Sauce Recipe:
* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.
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