## Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling (Karnataka Style)
Discover how to make a delicious and authentic **Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling** with this easy-to-follow recipe. A traditional **Karnataka South Indian Breakfast**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 480 minutes
**Cook time:** 30 minutes
**Total time:** 510 minutes
**Cuisine:** Karnataka
**Course:** South Indian Breakfast
**Diet:** Vegetarian
### Ingredients for Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling:
* 1/2 cup Rice
* 1/2 cup Black Urad Dal (Split)
* 2 tablespoons Fresh coconut – grated
* 1/2 teaspoon Asafoetida (hing)
* Salt – to taste
* Sunflower Oil – for cooking
### Step-by-Step Instructions to Make Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling:
1. We begin making the Karwar Style Yerappe Ani Recipe (Rice and Black Split Gram Dumpling) by soaking the split gram and the rice in separate bowls for 8 hours.
2. Then grind the split black gram to a smooth paste first and pour into a bowl, then grind the rice to a coarse paste and mix it with the gram.
3. To the mixture add grated coconut, salt and hing and mix well.
4. Heat the Kuzhi Paniyaram Pan, add a teaspoon of oil in each hole, once it is heated, using a spoon add two tablespoons in each hole.
5. Cook on either side for 5 minutes.
6. Serve the Karwar Style Yerappe Ani Recipe (Rice and Black Split Gram Dumpling) along with Date and Tamarind Chutney Recipe | Khajur Imli Chutney to enjoy your breakfast.
### Tips for the Best Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling recipe with your favorite complementary ingredients!
### Related Recipes:
* [Andhra Style Alam Pachadi Recipe – Adrak Chutney (Recipe)](https://www.evatika.com/directory-recipe/listing/andhra-style-alam-pachadi-recipe-adrak-chutney-recipe/)
* [The Oat and Green Moong Dal Pesarattu-Savory Lentil Crepe Recipe](https://www.evatika.com/directory-recipe/listing/the-oat-and-green-moong-dal-pesarattu-savory-lentil-crepe-recipe/)
* [Andhra Style Kandi Pachadi Recipe (Masoor Dal Chutney Recipe)](https://www.evatika.com/directory-recipe/listing/andhra-style-kandi-pachadi-recipe-masoor-dal-chutney-recipe/)
