## Lachedar Kakdi Pyaz Kachumber Recipe – Onion Cucumber Salad (Indian Style)
Discover how to make a delicious and authentic **Lachedar Kakdi Pyaz Kachumber Recipe – Onion Cucumber Salad** with this easy-to-follow recipe. A traditional **Indian Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 0 minutes
**Total time:** 15 minutes
**Cuisine:** Indian
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Lachedar Kakdi Pyaz Kachumber Recipe – Onion Cucumber Salad:
* 2 Onions – thin roun dels
* 2 Cucumber – peel & cut into thin strips
* 1 tablespoon Lemon juice
* Salt – to taste
* 1/2 teaspoon Red Chilli powder
* 1/2 teaspoon Cumin powder (Jeera)
* 1/2 teaspoon Chaat Masala Powder
### Step-by-Step Instructions to Make Lachedar Kakdi Pyaz Kachumber Recipe – Onion Cucumber Salad:
1. first peel and cut the onions into thin roundels.
2. Separate the onions rings from each other.
3. Next peel the cucumbers and slice vertically, and then cut into thin strips to appear like noodles.
4. In a mixing bowl, toss the cucumber strips and the onions together.
5. In a small bowl, make the dressing by combining the freshly squeezed lemon juice, cumin powder, salt, chaat masala and red chilli powder.
6. Pour this dressing over the cucumber and onions and toss well and the Lachedar Kakdi Pyaz Kachumber is ready.
7. Serve Lachedar Kakdi Pyaz Kachumber alongside a meal of Pudina Tawa Paratha, Tadkewali Masoor Dal, Achari Aloo Sabzi and Methi Raita Flavoured With Garlic Recipe for a complete meal.
### Tips for the Best Lachedar Kakdi Pyaz Kachumber Recipe – Onion Cucumber Salad:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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