## Mooli Raita Recipe – Radish Raita Recipe (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Mooli Raita Recipe – Radish Raita Recipe** with this easy-to-follow recipe. A traditional **Indian Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 20 minutes
**Total time:** 35 minutes
**Cuisine:** Indian
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Mooli Raita Recipe – Radish Raita Recipe:
* 2 cups Hung Curd
* 2 radish – take cas
* 1/4 tsp red chilli powder
* 1 tsp cumin powder
* 1 green chilli – finely chopped
* 1 green coriander – little
* salt – as per taste
### Step-by-Step Instructions to Make Mooli Raita Recipe – Radish Raita Recipe:
1. Prepare all the ingredients to make radish raita.
2. Now pour yogurt in a bowl and beat well.
3. Now add radish, red chilli powder, cumin powder, green chili, green coriander, salt and mix.
4. Serve.
5. Serve Radish Raita Recipe along with Paneer Butter Masala and Phulka for your dinner.
### Tips for the Best Mooli Raita Recipe – Radish Raita Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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