## Oats Apple Phirni Recipe (North Indian Recipes Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Oats Apple Phirni Recipe** with this easy-to-follow recipe. A traditional **North Indian Recipes Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 5 minutes
**Cook time:** 10 minutes
**Total time:** 15 minutes
**Cuisine:** North Indian Recipes
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Oats Apple Phirni Recipe:
* 1/2 cup Instant Oats (Oatmeal)
* 2 Apple
* 2 cups Milk
* 3 teaspoons Sugar
* 2 Cardamom (Elaichi) Pods/Seeds
* 2 teaspoons Pistachios
### Step-by-Step Instructions to Make Oats Apple Phirni Recipe:
1. take oats in a blender and powder it coarsely.
2. Keep it aside.
3. Next, wash the apples, remove seeds and grate it.
4. Boil milk in a sauce pan.
5. Once it starts boiling, simmer the flame, add coarsley powdered oats and sugar.
6. Cook stirring continuously until it becomes thick like porridge.
7. Switch off, add grated apples and crushed cardamom.
8. Stir and mix together.
9. Allow it to cool, transfer into small earthen pots and garnish with pistachios.
10. Refrigerate for an hour and serve chilled.
11. Serve Oats Apple Phirni as a dessert after a simple lunch meal of Gujarati Kadhi, Aloo Bhindi Sabzi and Methi Thepla for a Sunday lunch.
### Tips for the Best Oats Apple Phirni Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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