Phalguni Dal Recipe - Phalguni Dal Recipe (Bengali Recipes Style)
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## Phalguni Dal Recipe – Phalguni Dal Recipe (Bengali Recipes Style)

Discover how to make a delicious and authentic **Phalguni Dal Recipe – Phalguni Dal Recipe** with this easy-to-follow recipe. A traditional **Bengali Recipes Lunch**, this dish is **High Protein Vegetarian** and perfect for any occasion.

**Yields:** 2 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes

**Cuisine:** Bengali Recipes
**Course:** Lunch
**Diet:** High Protein Vegetarian

### Ingredients for Phalguni Dal Recipe – Phalguni Dal Recipe:

* 1/4 cup lentils – wash
* 1/4 cup green peas
* 1 onion – finely chopped
* 1 tomato – finely chopped
* 1/2 inch ginger – grated
* 2 cloves garlic – grated
* 2 green chillies – Cut
* 1/2 teaspoon turmeric powder
* salt – as per taste
* 1 tsp rye
* 1/2 tsp fenugreek seeds
* 1/2 tsp cumin seeds
* 1/2 tsp fennel seeds
* 1/2 tsp fennel
* 1/4 tsp Kalonji seeds
* 1 tsp garam masala powder
* 2 tsp mustard oil
* asafoetida – a pinch

### Step-by-Step Instructions to Make Phalguni Dal Recipe – Phalguni Dal Recipe:

1. To make Falguni Dal recipe, first wash the lentil lentils thoroughly.
2. Now put lentils, tomatoes, onions, ginger, garlic, 1-1 / 2 cups of water in a pressure cooker and turn off the cooker.
3. Turn on the gas and cook till 3 cities come.
4. Turn off the gas and let the pressure drain automatically.
5. Open the cooker and mash the lentils.
6. Keep it separately.
7. Now heat 2 tsp mustard oil in a pan for tempering.
8. Add rai, fenugreek seeds, fennel seeds, cumin, kalonji and cook till the cumin seeds crackle.
9. Now add green chilies and cook for 1 minute.
10. Add asafetida, turmeric powder and green peas, cover the pan and cook on medium heat for 2 minutes.
11. After 2 minutes add masoor dal, garam masala, salt and mix well.
12. Cook for 3 to 4 minutes.
13. Garnish with green coriander and serve.
14. Serve Phalguni Dal with Bhindi Masala, Bundi Raita and Phulka for a day’s dinner.

### Tips for the Best Phalguni Dal Recipe – Phalguni Dal Recipe:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Phalguni Dal Recipe – Phalguni Dal Recipe recipe with your favorite complementary ingredients!

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