## Ragi Masala Roti Recipe (South Indian Recipes Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Ragi Masala Roti Recipe** with this easy-to-follow recipe. A traditional **South Indian Recipes Lunch**, this dish is **Diabetic Friendly** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 20 minutes
**Total time:** 40 minutes
**Cuisine:** South Indian Recipes
**Course:** Lunch
**Diet:** Diabetic Friendly
### Ingredients for Ragi Masala Roti Recipe:
* 2 cups Ragi Flour (Finger Millet/ Nagli)
* 1 Onion – finely chopped
* 2 Green Chillies – finely chopped
* 1 Carrot (Gajjar) – grated
* 1/2 cup Dill leaves – finely chopped
* 1/4 cup Coriander (Dhania) Leaves – finely chopped
* 1/2 teaspoon Cumin seeds (Jeera)
* Salt – to taste
* Ghee – as required
### Step-by-Step Instructions to Make Ragi Masala Roti Recipe:
1. ragi flour, onions, chopped green chillies, dill leaves, coriander leaves, grated carrots and salt,and then mix everything together.
2. Add water little at a time to form a soft Ragi Masala Roti dough.
3. Keep kneading for five minutes till the texture of the dough changes and becomes softer.
4. Bring it all together and cover the Ragi Masala Roti dough and keep aside for 15 minutes.
5. Divide the dough into equal portions.
6. Take a Ragi Masala Roti dough ball and place it on the center of a wet muslin cloth.
7. Using wet flatten the ball with your palms.
8. Continue pressing the dough until the Ragi Masala Roti has attained a round shape.
9. Place the Ragi Masala Roti by inverting the cloth on a heated iron skillet and cook on one side and turn over gently with a flat spatula to the other side.
10. Drizzle ghee and cook the Ragi Masala Roti on both sides until it is lightly browned with golden spots and crisp.
11. Serve Ragi Masala Roti Recipe with Hurali Saaru, Keerai Masiyal and Methi Raita Flavoured With Garlic for a diabetic friendly meal.
### Tips for the Best Ragi Masala Roti Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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