## Shahi Egg Curry Recipe – Tomato & Cashew Gravy (North Indian Recipes Style)
Discover how to make a delicious and authentic **Shahi Egg Curry Recipe – Tomato & Cashew Gravy** with this easy-to-follow recipe. A traditional **North Indian Recipes Dinner**, this dish is **Eggetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 30 minutes
**Cook time:** 60 minutes
**Total time:** 90 minutes
**Cuisine:** North Indian Recipes
**Course:** Dinner
**Diet:** Eggetarian
### Ingredients for Shahi Egg Curry Recipe – Tomato & Cashew Gravy:
* 4 अंडे
* 1-1/2 कप टमाटर प्यूरी
* 2 प्याज – बारीक काट ले
* 6 कली लहसुन
* 1 इंच अदरक
* 1 तेज पत्ता
* 1/2 छोटा चम्मच हल्दी पाउडर
* 1 छोटा चम्मच लाल मिर्च पाउडर
* 1 छोटा चम्मच गरम मसाला पाउडर
* 1 छोटा चम्मच कसूरी मेथी
* 1/4 कप काजू – पेस्ट बना ले
* ओलिव का तेल – प्रयोग अनुसार
* 2 नमक – स्वाद अनुसार
### Step-by-Step Instructions to Make Shahi Egg Curry Recipe – Tomato & Cashew Gravy:
1. To make the royal egg curry recipe, first of all pour the eggs in a saucepan with water and simmer for 15 minutes.
2. Now turn off the gas and keep the eggs separately to cool down.
3. Add ginger garlic and grind it in the freezer.
4. Heat olive oil in a pan.
5. Add onion, ginger, garlic and cook till the onion becomes soft.
6. After the onion becomes soft, add tomato puree, bay leaves, turmeric powder, red chilli powder, garam masala powder and mix well.
7. After 2 minutes, add cashew paste, boiled eggs and mix.
8. Cover the pan and let it cook for 5 to 10 minutes.
9. After this add Kasuri Methi and mix.
10. Serve.
11. Serve the Shahi Egg Curry Recipe with Hyderabadi Vegetable Biryani, Lacha Paratha and Burani Raita for your weeknight dinner.
### Tips for the Best Shahi Egg Curry Recipe – Tomato & Cashew Gravy:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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