## Mango Tofu Smoothie Recipe (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Mango Tofu Smoothie Recipe** with this easy-to-follow recipe. A traditional **Indian World Breakfast**, this dish is **High Protein Vegetarian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 5 minutes
**Cook time:** 5 minutes
**Total time:** 10 minutes
**Cuisine:** Indian
**Course:** World Breakfast
**Diet:** High Protein Vegetarian
### Ingredients for Mango Tofu Smoothie Recipe:
* 1 Ripe Bananas – spotty and frozen
* 1-1/2 cups Mango (Ripe) – frozen
* 100 grams Tofu – soft
* 1/2 teaspoon Turmeric powder (Haldi)
* 1/2 cup Fresh orange juice
* 1/2 cup Coconut milk
* 1/2 teaspoon Black sesame seeds
* Kiwi – Few pieces or any other fruit
* Basil leaves – for garnish
### Step-by-Step Instructions to Make Mango Tofu Smoothie Recipe:
1. place all the ingredients in a blender and blend the ingredients until smooth.
2. Serve in a tall glass or a jar and top it with black sesame, basil and kiwi.
3. Try this Mango Tofu smoothie for breakfast or a post-workout protein rich meal, whichever way its a winner.
### Tips for the Best Mango Tofu Smoothie Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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