## Fresh Apple Bundt Cake Recipe (Continental Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Fresh Apple Bundt Cake Recipe** with this easy-to-follow recipe. A traditional **Continental Dessert**, this dish is **Eggetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 30 minutes
**Total time:** 50 minutes
**Cuisine:** Continental
**Course:** Dessert
**Diet:** Eggetarian
### Ingredients for Fresh Apple Bundt Cake Recipe:
* 2 Cups All Purpose Flour (Maida)
* 3/4 teaspoon Baking soda
* 3/4 teaspoon Salt
* 3/4 teaspoon Cinnamon Powder (Dalchini)
* 1/2 cup Sugar – (divided)
* 1 Cup Sunflower Oil
* 2 Whole Eggs
* 1-1/2 teaspoon Vanilla Extract
* 2 cups Apple
### Step-by-Step Instructions to Make Fresh Apple Bundt Cake Recipe:
1. preheat the oven to 180 C.
2. Also peel and core the apples and cut them into very small pieces and keep them aside.
3. Grease the bundt baking pan and keep it aside.
4. Take a big bowl and shift all purpose flour, salt, cinnamon powder and baking soda into it.
5. Now take another bowl and add vegetable oil plus sugar into it.
6. Mix it until sugar dissolves.
7. Then add eggs one by one and whisk the mixture again.
8. Now gently pour the wet ingredients into the dry ingredients and use a spatula to mix the batter.
9. Add apple slices and gently fold it into the batter.
10. Transfer the batter into the greased pan and bake it for 30 minutes.
11. Poke a toothpick into the cake to make sure its baked properly.
12. Dust it with some powdered sugar and serve the cake warm.
13. Serve Fresh Apple Cake Recipe with Ice Tea Sangria Recipe or as a party dessert.
### Tips for the Best Fresh Apple Bundt Cake Recipe:
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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