## Broccoli Cheddar Frittata Recipe (Italian Recipes Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Broccoli Cheddar Frittata Recipe** with this easy-to-follow recipe. A traditional **Italian Recipes World Breakfast**, this dish is **Eggetarian** and perfect for any occasion.
**Yields:** 5 servings
**Prep time:** 15 minutes
**Cook time:** 20 minutes
**Total time:** 35 minutes
**Cuisine:** Italian Recipes
**Course:** World Breakfast
**Diet:** Eggetarian
### Ingredients for Broccoli Cheddar Frittata Recipe:
* 5 Whole Eggs
* 1/3 cup Milk
* 1 cup Onion
* 2 cups Broccoli – cut to florets
* Salt – to taste
* Whole Black Peppercorns – crushed
* 1 cup Cheddar cheese – shredded
* Parsley leaves – as needed
### Step-by-Step Instructions to Make Broccoli Cheddar Frittata Recipe:
1. Preheat oven to 350 degrees Fahrenheit.
2. Spray a pan with cooking spray and set aside.
3. Chop onion and cut broccoli florets; wash them well and keep asideIn a large bowl, whisk egg until fluffy.
4. Season with salt and pepperAdd onion and broccoli florets to the egg mixture.
5. Pour the egg mixture into the pan.
6. Sprinkle cheddar cheese on top.
7. Sprinkle parsley on top of frittata (additional).
8. Bake for 30 -35 minutes until the eggs are cooked and become fluffy in the pan.
9. The best way to check is to insert toothpick in the center of the pan and it should come out clean.
10. Serve the Broccoli Cheddar Frittata with some mixed fruit and Beetroot Juice Recipe With Cucumber & Pineapple to make your meal complete for your breakfast.
### Tips for the Best Broccoli Cheddar Frittata Recipe:
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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