## Gluten-Free Mango and Coconut Milk Ice-Cream Recipe (Continental Style)
Discover how to make a delicious and authentic **Gluten-Free Mango and Coconut Milk Ice-Cream Recipe** with this easy-to-follow recipe. A traditional **Continental Dessert**, this dish is **Gluten Free** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 30 minutes
**Total time:** 50 minutes
**Cuisine:** Continental
**Course:** Dessert
**Diet:** Gluten Free
### Ingredients for Gluten-Free Mango and Coconut Milk Ice-Cream Recipe:
* 500 grams Mango (Ripe)
* 200 grams Condensed Milk
* 200 ml Coconut milk
* Mint Leaves (Pudina) – Few sprigs to garnish
### Step-by-Step Instructions to Make Gluten-Free Mango and Coconut Milk Ice-Cream Recipe:
1. To prepare the Mango and Coconut Milk Ice Cream, first keep all the ingredients in the fridge to chill for few hours.
2. Next add the chopped mangoes into a food processor and blend to the smooth puree.
3. Transfer the mango puree into a mixing bowl.
4. Next combine the pureed mango, condensed milk and coconut milk.
5. Whisk using a hand blender at medium speed for few minutes or till light and creamy in texture.
6. Now pour the ice-cream mixture into a freezer safe bowl, cover the bowl with the lid or cling foil and freeze until set.
7. Once the ice cream is almost frozen approximately after 4 – 5 hours, bring it out of the freezer and blend in a food processor to break down the ice crystals.
8. Pour again into the container and keep it back in the freezer.
9. Doing the freeze and re-beating process, helps the ice cream to have a creamy texture.
10. The more we beat, the more creamy it gets.
11. Once you have freeze and beat process 3 times over, then your Mango and Coconut Milk Ice Cream will be ready to be served.
12. Before serving garnish Mango and Coconut Milk Ice Cream with mint leaves and serve chilled as a dessert for parties.
13. You can also optionally add freshly chopped mangoes and nut to add to the flavour, texture and crunch.
### Tips for the Best Gluten-Free Mango and Coconut Milk Ice-Cream Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Gluten-Free Mango and Coconut Milk Ice-Cream Recipe recipe with your favorite complementary ingredients!
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