## Gravel-til Bhakri Recipe (Cesme Crusted Barge Flobard) (Maharashtrian Recipes Style)
Discover how to make a delicious and authentic **Gravel-til Bhakri Recipe (Cesme Crusted Barge Flobard)** with this easy-to-follow recipe. A traditional **Maharashtrian Recipes Indian Breakfast**, this dish is **Diabetic Friendly** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 20 minutes
**Total time:** 40 minutes
**Cuisine:** Maharashtrian Recipes
**Course:** Indian Breakfast
**Diet:** Diabetic Friendly
### Ingredients for Gravel-til Bhakri Recipe (Cesme Crusted Barge Flobard):
* 3 cups Bajra Flour ( Pearl Millet)
* 1/4 cup Sesame seeds (Til seeds)
* Salt – to taste
* Lukewarm Water – as required
### Step-by-Step Instructions to Make Gravel-til Bhakri Recipe (Cesme Crusted Barge Flobard):
1. first sift the bajra flour and salt together in a deep mixing bowl.
2. Knead the dough well with 1/4 cup of lukewarm water at a time, until it comes together in a smooth ball.
3. The dough will be similar to what we prepare for Makke Ki Roti.
4. Grease the dough with ghee, cover with a muslin cloth and let rest for 10 minutes.
5. Meanwhile heat tawa over medium heat.
6. Dust your rolling surface with little whole wheat flour.
7. Divide the dough into 6 – 8 equal portions and roll out a portion of the dough into a round and thick roti using your hands.
8. You can shape the roti by pressing out a circle with your fingers as well.
9. Place the roti over the pre-heated skillet and spread a little water on the surface of the bhakri.
10. Now sprinkle some sesame seeds on the surface and press lightly with a flat spatula, so that the seeds stick to the upper part of the roti.
11. Turn over the roti and cook the other side for a few more seconds.
12. Lift the roti tongs and roast over the direct flame till brown spots appear on both the sides.
13. Similarly, prepare the remaining Bajri-til Bhakri and serve it with a dollop of ghee and Bhogichi Bhaji.
### Tips for the Best Gravel-til Bhakri Recipe (Cesme Crusted Barge Flobard):
* Always use the freshest ingredients available for the best flavor.
* For diabetic-friendly meals, always monitor portion sizes and consult with a nutritionist for personalized advice.
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