## Gulkand Seviyan Kheer Recipe (North Indian Recipes Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Gulkand Seviyan Kheer Recipe** with this easy-to-follow recipe. A traditional **North Indian Recipes Dessert**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 0 minutes
**Cook time:** 30 minutes
**Total time:** 30 minutes
**Cuisine:** North Indian Recipes
**Course:** Dessert
**Diet:** Vegetarian
### Ingredients for Gulkand Seviyan Kheer Recipe:
* 1-1/2 liter Milk – full fat
* 70 grams Thin Semiya (Seviyan)
* 1/2 teaspoon Cardamom Powder (Elaichi)
* 1/3 cup Gulkand
* Saffron strands – a few
* 6 Pistachios – chopped
* Rose water – as required
* Dried rose petals – for garnish
### Step-by-Step Instructions to Make Gulkand Seviyan Kheer Recipe:
1. reduce the flame, and allow the milk to simmer on low flame, until it reduces to half its quantity.
2. This process will take a good 20 minutes.
3. Ensure the milk is stirred occasionally to prevent the bottom of the pan burning the milk.
4. It is also always a good idea to keep a ladle inside the milk container.
5. Once the milk is reduced, add the cardamom powder, and a few strands of saffron.
6. Next, to this add the gulkand and mix vigorously until it melts and comes together along with the milk.
7. Adjust the sweetness of the gulkand kheer, based on the sweetness of the gulkand, if required add sugar to suit your taste.
8. Since the gulkand is already packed with the rose flavour, depending on how strong or mild you prefer, add the rose water, according to how aromatic you like the gulkand kheer to be.
9. Finally, add in the thin seviyan and wait until the seviyan wilts down and becomes soft.
10. Turn off the heat, transfer the Gulkand kheer to a serving bowl and garnish with some crushed pistachios and dry rose petals.
11. Serve Gulkand Seviyan Kheer as dessert or part of a meal that consists of Ajwain Puri Recipe, and Aloo Tamatari Recipe for a lovely comforting Sunday brunch.
### Tips for the Best Gulkand Seviyan Kheer Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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